19+ Chilean Sea Bass Steak Recipe Pictures. Watch how to make this recipe. This simple but tasty recipe calls for sea bass fillets to be marinated in sake, mirin, soy sauce, and miso paste before being broiled.

1 pound skinless chilean sea bass filets. A fresh fish should not smell fishy nor have milky, opaque eyes; 1 tablespoon extra virgin olive oil.

Many sauces go well with sea bass.

You can try this with other types of fish but my version used a chilean sea bass. For this recipe i used fumet de poisson gold, a little disc full of concentrated fish stock that i bought at whole foods. Panko crumbs, scallions, nut, worcestershire sauce, raw honey and 11 more. Begin by seasoning the sea bass well with salt and pepper on both sides.